Colombia. Different commercial refrigeration solutions for each of the sections of Grupo Éxito for its WOW formats in Valle del Cauca were shared by Weston, which was responsible for the installation and design of these products.
Taking a general tour of each of the sections in the Éxito WOW in Jamundí, Cartago and Tuluá, customers find different options of showcases, furniture and equipment for preservation, freezing and food display.
Dairy: Self-service with greater exhibition area and load capacity. Its structure and robustness makes it one of the most durable equipment on the market. They have full-vision doors that save up to 30% of energy.
Butchery: Furniture and showcases attended and self-service type with humidification system that purifies water, maintains the freshness of the meat, increases the shelf life and prevents weight loss of the product.
Fruver: Weston islands and furniture with humification system that allow the display and preservation of fruits and vegetables as freshly harvested. In addition, they have shelves for vinaigrettes and other products that complement each other to incorporate cross-selling.
Beers: Self-service to support greater weight, special to display beers, with full-vision doors or heated frames.
Confectionery: Refrigerated and ambient temperature furniture ideal for craving countless desserts, cakes and cakes that will always remain fresh, to eat on point or ready to go.
Bakery: Showcases and baskets ideal for filling, displaying and choosing fresh bread with minimal contact. Variety of finishes and materials to customize the equipment according to the business.
Delicatessen: Specially designed section with attended showcases and self-service type that have a higher level of load to exhibit a variety of cheeses and hams. With the option of adding accessories such as spear holders, roll holders, knife holders, cutting boards, among others, which allows the person who is attending to have everything at hand and be more efficient in front of the public.
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